As always our customers and clients are the most important aspect to our business (and success)!

We always listen to comments and suggestions on how to get better. We’ve always offered Candy and Caramel Apples as part of our menu, but usually more for our corporate clients looking for sweet incentives for their staff (and deliver them to events). Recently we’ve had several requests to bring our amazing candy apple production on site so our clients can see (and taste) first hand how a great candy apple is made.

We’re happy to announce effective this week (January 3, 2011), we have added a candy apple cooker to our wide range of equipment, and as such we can now make candy and caramel apples to order right in front of your guests and clients eyes!

Our cooker allows us to make 120 dipped apples every 20 minutes and this upcoming week we will push the machine to its max, by entertaining 1500 hungry guests! We’re so excited to add our Candy Apple station to our wide array of ever growing menu options, and hope we can help you plan a special event in the very need future.

Sweet regards,

The Double Chocolate Fountain team

1-877-475-8629 ext 123

This e-mail address is being protected from spambots. You need JavaScript enabled to view it